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First Report of Bacterial Spot Disease Caused by Pseudomonas capsici on Castor Bean in Korea
Heeil Do, Seung Yeup Lee, Bang Wool Lee, Hyeonheui Ham, Mi-Hyun Lee, Young Kee Lee
Res. Plant Dis. 2023;29(4):440-444.   Published online December 31, 2023
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Research Articles
Evaluation of Bacterial Spot Disease of Capsicum annuum L. in Drought Stress Environment by High Temperature
Jong-Ok Jang, Byung-Hyuk Kim, Jung-Bok Lee, Jae-Ho Joa, Sangwook Koh
Res. Plant Dis. 2019;25(2):62-70.   Published online June 30, 2019
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Foliar Application of the Fungicide Pyraclostrobin Reduced Bacterial Spot Disease of Pepper
Beom Ryong Kang, Jang Hoon Lee, Young Cheol Kim
Res. Plant Dis. 2018;24(1):59-65.   Published online March 31, 2018
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Bacterial Spot Disease of Green Pumpkin by Pseudomonas syringae pv. syringae
Kyoung-Soo Park Young-Tak Kim Hye-Seong Kim Ji-Hye Lee Hyok-In Lee and Jae-Soon Cha*
Res. Plant Dis. 2016;22(3):158-167.   Published online September 30, 2016
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Determination of Economic Control Thresholds for Bacterial Spot on Red Pepper Caused by Xanthomonas campestris pv. vesicatoria
Ju-Hee Kim*, Seong-Soo Cheong Ki-Kwon Lee Ju-Rak Yim and Wang-Hyu Lee
Res. Plant Dis. 2015;21(2):89-93.   Published online June 30, 2015
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Research in
Plant Disease

Online ISSN: 2233-9191



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