Rhizopus oryzae에 의한 산딸기 무름병 |
권진혁, 강동완, 안재욱, 최옥희, 곽연식 |
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Occurrence of Soft Rot on Raspberry (Rubus crataegifolius) Caused by Rhizopus oryzae in Korea |
Jin Hyeuk Kwon, Dong Wan Kang, Jae Uk An, Okhee Choi, Youn Sig Kwak |
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Abstract |
Soft rot disease on Raspberry (Rubus crataegifolius Bunge) was observed in sale boxes at Jinju City Wholesale Market of Agricultural Products in June 2010. The infected fruits were rapidly water-soaked, softened, black and eventually rotted. The colonies on the infected fruits were white to light brown, formed numerous sporangiospores. Optimum temperature for the mycelial growth of the causal fungus on PDA was 30oC and growth was still apparent at 37oC. Sporangia were globose, white at early and gradually to black, and 40-210 μm in diameter. Sporangiophores were white to mid brown as maturation and 8-20 μm in diameter. Columella were globose to sub-globose, and the size of the diameter was 85-120 μm in diameter. Sporangiospores were sub-globose, rhomboidal and irregular, streaked and 5-10 μm in length. On the basis of symptom, mycological characteristics, ITS rDNA sequence analysis, and pathogenicity of the fungus, the causal fungus was clearly identified as Rhizopus oryzae Went & Prinsen Geerligs. This is the first report of soft rot by R. oryzae on R. crataegifolius in Korea. |
Key Words:
Rhizopus oryzae, Rubus crataegifolius, Soft rot |
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