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Effects of Temperature and Humidity on Fungal Occurrence in Dried Red Pepper during Storage
Sosoo Kim, Seul Gi Baek, Nguyen Bao Hung et al.
Res. Plant Dis. 2021;27(4):155-163.   Published online December 31, 2021
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Survey of Fungal Infection and Fusarium Mycotoxins Contamination of Maize during Storage in Korea in 2015
Yangseon Kim, In Jeong Kang, Dong Bum Shin, Jae Hwan Roh, Sunggi Heu, and Hyeong Kwon Shim*
Res. Plant Dis. 2017;23(3):278-282.   Published online September 30, 2017
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Corn Cultivation to Reduce the Mycotoxin Contamination
Yangseon Kim, In Jeong Kang, Dong Bum Shin, Jae Hwan Roh, Jingyo Jung, Sunggi Heu, and Hyeong Kwon Shim*
Res. Plant Dis. 2017;23(3):256-261.   Published online September 30, 2017
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Occurrence of Fungi and Fusarium Mycotoxins in the Rice Samples from Rice Processing Complexes
Theresa Lee*†, Soohyung Lee†, Lee-Han Kim and Jae-Gee Ryu
Res. Plant Dis. 2014;20(4):289-294.   Published online December 15, 2014
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Survey on Contamination of Fusarium Mycotoxins in 2011-harvested Rice and Its By-products from Rice Processing Complexes in Korea
Soohyung Lee, Theresa Lee, Mija Kim, Ohsuk Yu, Hyunjin Im and Jae-Gee Ryu*
Res. Plant Dis. 2013;19(4):259-264.   Published online December 30, 2013
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Natural Occurrence of Fusarium Mycotoxins in Field-collected Maize and Rice in Korea in 2009
Seung Ho Lee, Seung Wan Son, Young Ju Nam et al.
Res. Plant Dis. 2010;16(3):306-311.   Published online December 30, 2010
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Survey and Control of the Occurrence of Mycotoxins from Post-harvest Fruits 1. Mycotoxins Produced by Penicillium Isolates from Apple, Pear, Citrus and Grape
Soh Young Oh, Ill Min Chung, Su Bong Paik, Seung Hun Yu
Res. Plant Dis. 1999;5(2):100-104.   Published online December 30, 1999
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Online ISSN: 2233-9191



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