Effect of Post-harvest Temperature on Potato Piece Rot in Relation to Suberin and Periderm Development

Research in Plant Disease 1977;16(1):55-63.
Published online March 30, 1977.

감자 수확후(收穫後) 온도(溫度)가 절단괴경(切斷塊莖)의 suberin 및 periderm 형성(形成)에 관련(關聯)된 부패(腐敗)에 미치는 영향(影響)

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